Dine at Holiday Express Hotel’s Restaurant & Bar in Kampala. Enjoy fresh local Ugandan dishes, international favorites, and refreshing drinks in a warm atmosphere.

Restaurant & Bar Menu

🥣 Soups – Comfort in Every Spoon

Warm up with our freshly prepared soups, crafted from premium ingredients seasoned to perfection:

• Hungarian Goulash Soup – Rich, meaty, soothing with a touch of paprika
• Chicken Noodle Soup – Light and nourishing, with tender chicken dices and soft noodles
• Beef Broth Paysanne – Clear bone marrow soup enriched with fresh garden vegetables
• Tomato Soup – Velvety homemade tomato blend with a hint of sherry, served with garlic croutons
• Cream of Mushroom Soup – Silky and earthy, topped with fresh cream

🥗 Salads – Fresh, Crisp & Flavorful

A vibrant mix of greens, fruits, and proteins to refresh your palate:

• Waldorf Salad – Crispy celery, apples, sultanas, and pineapple in creamy mayonnaise
• Chef’s Salad – A generous medley of ham, chicken, cheese, and boiled eggs on assorted greens
• Chicken Salad – Juicy chicken cubes with pineapple in light curry mayonnaise, served on a pineapple boat

🍤 Starters & Appetizers – Perfect Start

• Chicken Nuggets – Golden-brown bites served with garlic mayonnaise
• Mushroom on Toast – Creamy mushrooms over crisp toast
• Spring Rolls – Crispy vegetable rolls with tempura vegetables and sweet-sour sauce
• Fanned Avocado – Ripe avocado served with your choice of cocktail, Thousand Island, or vinaigrette dressing

🥪 Sandwiches – Fresh, Filling & Flavorful

Perfect for a quick lunch or light dinner:

• Rumours Sandwich – Cheese and ham tucked between toasted bread
• Roaster Booster – Chicken breast, cucumber, and boiled egg in creamy mayonnaise
• Hunter’s Hero Steak Sandwich – Tender beef fillet with fried onion and salad
• Poppy Submarine – Lettuce, chicken, tomato, and avocado in fresh French bread
• Vegetable Sandwich – Seasonal vegetables in creamy sauce on fresh or toasted bread

🍔 Burgers – Juicy & Irresistible

All served with crispy French fries and fresh salad:

• Traditional Beef Burger – Classic and hearty with creamy coleslaw
• Egg Burger – Beef burger topped with a fried egg
• Tex Mex Burger – Spicy chili-dripping burger with side salad
• Cheese Burger – Melty cheddar over a juicy patty
• Vegetable Burger – A wholesome veggie patty for plant-based lovers

🍝 Pastas – Italian Inspiration in Kampala

• Meat or Vegetable Lasagna – Layers of pasta, sauce, and cheese baked to perfection
• Luigi Spaghetti – Choose from rich Bolognese, fresh Napolitano, or creamy Carbonara

🥩 Mains – The Heart of the Table

Beef Specialties

• T-bone Steak – 320g prime Ugandan beef with garlic butter and jacket potato (UGX 32,000)
• Sirloin Steak – 250g succulent sirloin with béarnaise sauce (UGX 28,000)
• Traditional Pepper Steak – Tender beef loin in black/green pepper sauce with rice or mashed potato (UGX 28,000)
• African Beef – Local favorite served with matooke, rice, or ugali (UGX 25,000)

Chicken Favorites

• Half Spring Chicken Diable – Served with red wine mushroom sauce (UGX 28,000)
• Rosemary/Grilled Chicken – Simple and flavorful, with seasonal vegetables (UGX 25,000)
• Chicken Stew – Local chicken slow-cooked in its juices with traditional sides (UGX 25,000)

Goat & Pork Dishes

• Goat Stew – Tender goat with fresh vegetables and traditional Ugandan sides (UGX 28,000)
• Grilled Pork Chops Marengo – Pork tenderloin with mushroom sauce and French fries (UGX 28,000)
• Pork Spare Ribs – Grilled ribs basted in sweet-sour sauce (UGX 28,000)

Fresh from the Lake

• Deep Fried Whole Tilapia – Lake Victoria tilapia served with chips and salad (UGX 35,000)
• Fish Curry – Spiced fish with oriental rice (UGX 28,000)
• Tilapia Special – Wet-fried tilapia with vegetables and your choice of side (UGX 38,000)

🥗 Vegetarian Dishes – Wholesome & Colorful

• Vegetable Cutlets – Fried tropical vegetable patties with salad (UGX 22,000)
• Mixed Vegetable Curry – Assorted vegetables in aromatic curry sauce (UGX 22,000)

🍨 Desserts – Sweet Endings

• Banana Split – Ice cream trio with sauces (UGX 15,000)
• Pineapple Fritters – Deep-fried pineapple with vanilla sauce (UGX 15,000)
• Fruit Platter – Seasonal fresh fruit selection (UGX 15,000)
• Assorted Ice Cream – Chocolate or vanilla scoops (UGX 15,000)

☕ Drinks – Refresh & Rejuvenate

Coffee & Tea
African Coffee, Black Coffee, African Tea, Black Tea, Dawa Tea, Hot Chocolate (UGX 8,000 – 12,000)

Fresh Juices
Passion Fruit, Orange, Cocktail (UGX 15,000)

Soft Drinks
Water, Sodas (UGX 3,500)

Dining at Holiday Express Hotel Kampala

Whether you’re stopping by for a quick coffee, a business lunch, or a relaxing dinner, our Restaurant & Bar offers the perfect mix of comfort, flavor, and hospitality in the heart of the city.

Tags: Best restaurants in Kampala city, Fresh Soups, Hotel dining Kampala, Kampala bar and restaurant, Local & International Cuisine, Restaurant in Kampala, Salads & Starters